Ice Cream Pie

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Servings: 8 Difficulty: Intermediate
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International-style sweet and satisfying dessert that brings home-style flavor to your table
Ice Cream Pie recipe image
Ice Cream Pie recipe image
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Ice Cream Pie

Author: chefs-mate Cooking Method: , Cuisine: Courses:
Difficulty: Intermediate
Servings: 8 Calories: 687.9

Description

This International dessert features Inch graham crumb crust, Cream de menthe, Crushed peppermint candy, Vanilla ice cream, Square semi-sweet baking. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Chocolate, grated Prepare crumb crust.
  2. Set aside.
  3. Place ice cream in large mixing bowl.
  4. Cut into squares.
  5. Microwave at 10 % (low)* for 3-4 minutes, or until softened.
  6. Add creme de menthe, chocolate and half of peppermint candy.
  7. Beat at medium speed until smooth.
  8. Spoon in prepared crust.
  9. Sprinkle with remaining candy.
  10. Freeze for about 5 hours, or until firm.
  11. If your oven does not have a 10 % setting, microwave at 30 % (medium-low) for 2 1/2 - 3 1/2 minutes, or just until softened

Nutrition Facts

Servings 8

Amount Per Serving
Calories 687.9kcal
% Daily Value *
Total Fat 30.0g47%
Saturated Fat 18.8g94%
Cholesterol 113.8mg38%
Sodium 4019.2mg168%
Total Carbohydrate 94.5g32%
Dietary Fiber 1.7g7%
Sugars 80.6g
Protein 14.8g30%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, candy, cream, crumb, crushed, crust, dessert, graham, ice, inch, international, menthe, microwave, peppermint, pie, semisweet, square, title, vanilla, vegetarian
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