New Recipe

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Servings: 1 Difficulty: Beginner
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American-style classic sauce that brings home-style flavor to your table
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New Recipe

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Beginner
Servings: 1 Calories: 57.6

Description

This American sauce features New Mexico Chili Powder, Garlic powder, Oregano; dried, Rosemary; chopped, Cumin. It delivers aromatic, well-seasoned taste, a pleasant kick of heat. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Heat oil or butter in a saucepan over medium heat.
  2. Cook garlic powder until fragrant.
  3. Add garlic powder, salt, cayenne pepper, black peppercorns; ground.
  4. Simmer until sauce thickens to desired consistency.
  5. Season to taste.

Nutrition Facts

Servings 1

Amount Per Serving
Calories 57.6kcal
% Daily Value *
Total Fat 1.7g3%
Saturated Fat 0.2g1%
Cholesterol 0.0mg0%
Sodium 4983.5mg208%
Total Carbohydrate 11.7g4%
Dietary Fiber 6.0g24%
Sugars 1.0g
Protein 2.6g6%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: american, beef, black, cayenne, chili, chopped, cumin, dried, garlic, grilling, ground, mexico, mustard, oregano, paprika, pepper, peppercorns, powder, powdered, recipe
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