Paprika Recipe

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Servings: 1 Difficulty: Intermediate
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International-style classic sauce that brings home-style flavor to your table
Paprika Recipe recipe image
Paprika Recipe recipe image
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Paprika Recipe

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Intermediate
Servings: 1 Calories: 44.6

Description

This International sauce features Paprika, Dry mustard powder, Garlic powder, Ground celery seed, Ground thyme. It delivers aromatic, well-seasoned taste. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Heat oil or butter in a saucepan over medium heat.
  2. Cook garlic powder until fragrant.
  3. Add brown sugar --, garlic powder, sea salt.
  4. Simmer until sauce thickens to desired consistency.
  5. Season to taste.
  6. brown sugar -- (dried)

Nutrition Facts

Servings 1

Amount Per Serving
Calories 44.6kcal
% Daily Value *
Total Fat 1.3g2%
Saturated Fat 0.2g1%
Cholesterol 0.5mg1%
Sodium 2467.9mg103%
Total Carbohydrate 9.1g4%
Dietary Fiber 3.1g13%
Sugars 4.6g
Protein 1.6g4%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: cayenne, celery, coriander, dry, garlic, grilling, ground, international, marjoram, mustard, paprika, powder, recipe, salt, sauce, sea, seed, thyme, title, vegan
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