Impossible Brownie Pie

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Servings: 1 Difficulty: Beginner
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International-style sweet and satisfying dessert that brings home-style flavor to your table
Impossible Brownie Pie recipe image
Impossible Brownie Pie recipe image
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Impossible Brownie Pie

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Beginner
Servings: 1 Calories: 946.8

Description

This International dessert features Eggs, Chocolate; Melted, cooled, Margarine or butter; soften, Sugar. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Preheat oven to 350~. Grease 9" pie plate. Beat all ingredients except nuts until smooth; 2 minutes in blender on high, stopping blender occasionally to stir, or 2 minutes with hand beater. Pour into plate; sprinkle with nuts. Bake until knife inserted in center comes out clean, 30 to 35 minutes. Serve with ice cream, if desired
  2. Brown Sugar; Packed

Nutrition Facts

Servings 1

Amount Per Serving
Calories 946.8kcal
% Daily Value *
Total Fat 45.9g71%
Saturated Fat 22.9g115%
Cholesterol 186.5mg63%
Sodium 259.9mg11%
Total Carbohydrate 119.1g40%
Dietary Fiber 11.0g44%
Sugars 106.0g
Protein 11.6g24%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, bisquick, blending, brownie, butter, chocolate, chopped, cooled, dessert, eggs, impossible, international, margarine, melted, nuts, pie, soften, sugar, title, vegetarian
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