Impossible Spinach Pie

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Servings: 1 Difficulty: Intermediate
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International-style sweet and satisfying dessert that brings home-style flavor to your table
Impossible Spinach Pie recipe image
Impossible Spinach Pie recipe image
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Impossible Spinach Pie

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Intermediate
Servings: 1 Calories: 57.5

Description

This International dessert features Frozen spinach, thawed and. The flavors come together beautifully. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Drained.
  2. c Shredded swiss cheese 1/2 c Chopped onion 1 1/2 c Milk 3 Eggs 3/4 c Bisquick 1 ts Salt 1/4 ts Pepper 1/4 ts Ground nutmeg
  3. Heat oven to 400 F (204&# 194;°C).
  4. Grease pie plate, 10 x 1 1/2 inches.
  5. Mix spinach, cheese and onion in plate.
  6. Beat remaining ingredients until smooth, 15 seconds in blender on high or 1 minute with hand beater.
  7. Pour into plate.
  8. Bake until knife inserted in center comes out clean, about 30 minutes.
  9. Cool 5 minutes

Nutrition Facts

Servings 1

Amount Per Serving
Calories 57.5kcal
% Daily Value *
Total Fat 1.0g2%
Saturated Fat 0.0g0%
Cholesterol 0.0mg0%
Sodium 197.5mg9%
Total Carbohydrate 9.0g3%
Dietary Fiber 5.5g22%
Sugars 1.0g
Protein 7.2g15%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, blending, dessert, frozen, impossible, international, pie, spinach, thawed, title, vegan
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