Impossible Tuna Pie 2

Servings: 4 Difficulty: Intermediate
International-style savory and satisfying main that brings home-style flavor to your table
Impossible Tuna Pie 2 recipe image

This International main features Tuna; 8 oz – drained, Celery; thinly sliced, Cheese; cheddar, shredded, Green onions; sliced. It delivers rich, cheesy flavor, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Impossible Tuna Pie 2

Difficulty: Intermediate
Servings: 4 Calories: 750.7

Description

This International main features Tuna; 8 oz - drained, Celery; thinly sliced, Cheese; cheddar, shredded, Green onions; sliced. It delivers rich, cheesy flavor, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. : Approx.
  2. Cook Time: :40 Preheat oven to 350F (177&# 194;°C).
  3. Grease pie plate, 10x1 1/2".
  4. Layer tuna, clery, cheese and onions in plate.
  5. Beat remaining ingredients 15 seconds in blender.
  6. Pour into pie plate.
  7. Bake till golden brown or knife inserted in centre comes out clean (about 40 minutes).
  8. Cool 5 minutes.
  9. Serve with lemon wedges if desired

Nutrition Facts

Servings 4


Amount Per Serving
Calories 750.7kcal
% Daily Value *
Total Fat 49.8g77%
Saturated Fat 28.4g142%
Cholesterol 331.7mg111%
Sodium 10496.2mg438%
Total Carbohydrate 25.0g9%
Dietary Fiber 0.6g3%
Sugars 6.6g
Protein 56.7g114%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, bisquick, blending, celery, cheddar, cheese, clove, crushed, drained, eggs, fish, grated, green, impossible, international, juice, lemon, main, milk, onions
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