Impossible Turkey ‘N Stuffing Pie

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Servings: 6 Difficulty: Intermediate
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International-style sweet and satisfying dessert that brings home-style flavor to your table
Impossible Turkey 'N Stuffing Pie recipe image
Impossible Turkey 'N Stuffing Pie recipe image
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Impossible Turkey ‘N Stuffing Pie

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Intermediate
Servings: 6 Calories: 250.2

Description

This International dessert features Turkey; cooked & cut up 1/2 teaspoon Poultry seasoning, Celery; chopped 1/8 teaspoon Pepper, Onion; finely chopped 1 1/4 c Milk, Salt 3 Eggs, Sage; ground or 1 teaspoon dried 1 c Bisquick or baking mix. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Heat oven to 400F (204&# 194;°C).
  2. Grease pie plate, 10 x 1 1/2".
  3. Mix turkey, celery, onion and seasonings in plate.
  4. Beat remaining ingredients 15 seconds in blender or 1 minute with hand beater.
  5. pour into plate.
  6. Bake till knife inserted comes out clean, 25 to 30 minutes.
  7. Cool 5 minutes.
  8. from _The Best of Bisquick_

Nutrition Facts

Servings 6

Amount Per Serving
Calories 250.2kcal
% Daily Value *
Total Fat 2.3g4%
Saturated Fat 0.6g3%
Cholesterol 82.8mg28%
Sodium 2530.1mg106%
Total Carbohydrate 5.2g2%
Dietary Fiber 1.8g8%
Sugars 2.0g
Protein 35.7g72%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, bisquick, blending, celery, chicken, chopped, cooked, cut, dessert, dried, eggs, finely, ground, impossible, international, milk, onion, pepper, pie, poultry
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