Incredibly Fast Apricot Jam – Country Living
Description
This International dip features Oz packages dried apricots 1/2 teaspoon Ground cinnamon, Orange juice 1/4 teaspoon Ground ginger, Sugar 1 tablespoon Lemon juice. It delivers sweet, indulgent flavor, bright, zesty notes. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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In large microwave-safe bowl, combine apricots, orange juice, and sugar.
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Cover tightly with lid or microwave-safe plastic wrap.
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Microwave on high (100 percent) 12 minutes.
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In food processor or blender, puree apricot mixture with cinnamon, ginger, and lemon juice until smooth.
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Spoon apricot jam into jars and
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refrigerate or
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cool to room temperature and spoon into plastic bags and
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freeze .
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Peach Jam: Substitute dried peaches for the apricots and apple juice for the orange juice.
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Country Living/May/91 Scanned & edited by Di Pahl &
Nutrition Facts
Servings 3
- Amount Per Serving
- Calories 265.6kcal
- % Daily Value *
- Total Fat 0.4g1%
- Saturated Fat 0.2g1%
- Cholesterol 0.0mg0%
- Sodium 2.5mg1%
- Total Carbohydrate 67.0g23%
- Dietary Fiber 1.3g6%
- Sugars 62.2g
- Protein 1.7g4%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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