Indian Pot Roast

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Servings: 1 Difficulty: Beginner
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Indian-style savory and satisfying main that brings home-style flavor to your table
Indian Pot Roast (Ai recipe image
Indian Pot Roast (Ai recipe image
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Indian Pot Roast

Author: chefs-mate Cuisine: Courses:
Difficulty: Beginner
Servings: 1 Calories: 1095.0

Description

This Indian main features Pot Roast, Garlic, Butter. It delivers aromatic, well-seasoned taste, smooth, comforting richness. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Heat oil or butter in a skillet over medium-high heat.
  2. Add Garlic and cook until tender.
  3. Season to taste and serve immediately.

Nutrition Facts

Servings 1

Amount Per Serving
Calories 1095.0kcal
% Daily Value *
Total Fat 43.9g68%
Saturated Fat 19.5g98%
Cholesterol 372.8mg125%
Sodium 391.8mg17%
Total Carbohydrate 0.5g1%
Dietary Fiber 0.0g0%
Sugars 0.0g
Protein 150.1g301%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: beef, butter, garlic, indian, main, pot, roast, title, vegetarian, homemade
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