Irish Log
Description
This Irish dessert features Sifted cake flour, Baking powder, Salt, Eggs, Sugar. It delivers sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Preheat oven to 350F (175C). Grease and flour cake pan.
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In a large bowl, whisk together: Sifted cake flour, Baking powder, Salt, Sugar.
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In another bowl, cream together: Eggs.
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Gradually add dry ingredients to wet ingredients, mixing until just combined.
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Pour batter into prepared pan.
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Bake until a toothpick inserted in center comes out clean.
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Cool in pan for 10 minutes, then turn out onto wire rack to cool completely.
Nutrition Facts
Servings 10
- Amount Per Serving
- Calories 1042.4kcal
- % Daily Value *
- Total Fat 26.1g41%
- Saturated Fat 13.4g67%
- Cholesterol 233.1mg78%
- Sodium 2618.6mg110%
- Total Carbohydrate 186.7g63%
- Dietary Fiber 7.6g31%
- Sugars 142.0g
- Protein 14.8g30%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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