This Italian soup features Olive oil, Italian-style turkey sausage, Dry white wine, Diced tomatoes with basil, Garlic and oregano — undrained. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Comforting for cold days and perfect for meal prep. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Italian Sausage & Bean Stew With Polenta
Description
This Italian soup features Olive oil, Italian-style turkey sausage, Dry white wine, Diced tomatoes with basil, Garlic and oregano -- undrained. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Comforting for cold days and perfect for meal prep. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Heat oil or butter in a large pot over medium heat.
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Add --garlic and oregano -- undrained and cook until softened.
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Add italian-style turkey sausage and cook until browned.
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Add diced tomatoes with basil.
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Add cannellini beans -- drained and rinsed.
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Bring to a boil, then reduce heat and simmer until all ingredients are tender.
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Season with salt and pepper to taste.
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Serve hot.
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 881.9kcal
- % Daily Value *
- Total Fat 15.6g24%
- Saturated Fat 3.2g16%
- Cholesterol 14.8mg5%
- Sodium 360.4mg16%
- Total Carbohydrate 170.0g57%
- Dietary Fiber 44.8g180%
- Sugars 46.6g
- Protein 39.6g80%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.