Italian Spice Bread

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Servings: 1 Difficulty: Intermediate
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Italian-style hearty and homemade bread that brings home-style flavor to your table
Italian Spice Bread recipe image
Italian Spice Bread recipe image
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Italian Spice Bread

Author: chefs-mate Cuisine: Courses:
Difficulty: Intermediate
Servings: 1 Calories: 574.1

Description

This Italian bread features Active dry yeast, Bread flour, Garlic salt, Italian spice, Dry milk. It delivers aromatic, well-seasoned taste. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. In a large bowl, combine warm water and yeast. Let stand until foamy.
  2. Add Bread flour, Garlic salt and mix until a dough forms.
  3. Turn dough onto floured surface and knead until smooth and elastic.
  4. Place in greased bowl, cover, and let rise until doubled in size.
  5. Punch down dough and shape as desired.
  6. Cover and let rise again until nearly doubled.
  7. Preheat oven to 375F (190C).
  8. Bake until golden brown and bread sounds hollow when tapped.
  9. Cool on wire rack before slicing.
  10. Grated Parmesan cheese

Nutrition Facts

Servings 1

Amount Per Serving
Calories 574.1kcal
% Daily Value *
Total Fat 13.5g21%
Saturated Fat 3.2g16%
Cholesterol 8.5mg3%
Sodium 166.0mg7%
Total Carbohydrate 94.8g32%
Dietary Fiber 3.3g14%
Sugars 1.1g
Protein 19.8g40%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: active, bread, dry, flour, garlic, italian, milk, oil, olive, powder, salt, spice, title, vegetarian, warm, water, yeast
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