This Italian dessert features Fresh spinach, Onon — chopped fine. The flavors come together beautifully. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Italian Spinach
Description
This Italian dessert features Fresh spinach, Onon -- chopped fine. The flavors come together beautifully. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Butter for sauteing 1 tb Tomato paste 2 Tomatoes -- peeled and Chopped Coarsely 1 Beef bouillon cube -- Crumbled Salt and pepper to taste
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wash the spinach 2-3 times, discard any imperfect leaves and dry with a towel.
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Chop it coarsely.
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In a saucepan, saute the onion in buter until it is tender and golden, but not crisp.
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Add the tomato paste and pieces Stir to mix the ingredients.
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Place the s
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 52.2kcal
- % Daily Value *
- Total Fat 0.9g2%
- Saturated Fat 0.0g0%
- Cholesterol 0.0mg0%
- Sodium 179.3mg8%
- Total Carbohydrate 8.2g3%
- Dietary Fiber 5.0g20%
- Sugars 0.9g
- Protein 6.6g14%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
chopped, dessert, fine, fresh, italian, onon, sautéing, spinach, title, vegan, vegetables
