Italian Style Zucchini

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Servings: 6 Difficulty: Intermediate
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Italian-style light and flavorful appetizer that brings home-style flavor to your table
Italian Style Zucchini recipe image
Italian Style Zucchini recipe image
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Italian Style Zucchini

Author: chefs-mate Cooking Method: , Cuisine: Courses:
Difficulty: Intermediate
Servings: 6 Calories: 196.6

Description

This Italian appetizer features Zucchini, Water, Butter or margarine, Olive oil, Salt. It delivers smooth, comforting richness. Ideal for parties, potlucks, or as a starter before the main course. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Wash zucchini but do not peel.
  2. Cut zucchini into 1/4-inch slices.
  3. Place zucchini and water in a deep, 1 1/2-quart, heat- resistant, non-metallic casserole.
  4. Heat, covered, in Microwave Oven 7 minutes or until zucchini is crisp-tender.
  5. Drain water.
  6. Add butter or margarine and olive oil to zucchini, Heat, uncovered, in Microwave Oven 1 minute.
  7. Add remaining ingredients and toss gently to combine.
  8. Heat , uncovered, 2 to 3 minutes in Microwave Oven until zucchini has reached desired degree of doneness

Nutrition Facts

Servings 6

Amount Per Serving
Calories 196.6kcal
% Daily Value *
Total Fat 19.5g30%
Saturated Fat 4.2g22%
Cholesterol 0.0mg0%
Sodium 9877.5mg412%
Total Carbohydrate 5.2g2%
Dietary Fiber 1.8g8%
Sugars 3.2g
Protein 1.9g4%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: appetizer, baking, basil, butter, chopped, dried, italian, leaves, margarine, microwave, oil, olive, oregano, parsley, salt, style, title, vegetables, vegetarian, water
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