Javanese Pork Saute

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Servings: 4 Difficulty: Intermediate
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International-style classic sauce that brings home-style flavor to your table
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This International sauce features Pork loin; boneless, Onion; minced, Peanut butter, Lemon juice, Soy sauce. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

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Javanese Pork Saute

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Intermediate
Servings: 4 Calories: 352.6

Description

This International sauce features Pork loin; boneless, Onion; minced, Peanut butter, Lemon juice, Soy sauce. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. ds Hot pepper sauce Rice; cooked, hotRAITA3 md Cucumbers;
  2. peel , seed, thin - sliced 1 tb Onion; minced 2 c Plain yogurt 1/2 ts Black pepper 1/4 ts Cumin 2 tb Cilantro; chopped
  3. Make raita by combining ingredients.
  4. Cover and chill for 2-24 hours to combine flavors.
  5. Cut pork into 1/2" cubes; place in shallow dish.
  6. In blender or food processor combine remaining ingredients except rice and raita.
  7. Blend until smooth.
  8. Pour over pork.
  9. Cover and marinate in refrigerator 10 minutes.
  10. Thread pork on skewers (if using bamboo skewers, soak in water 1 hour to prevent burning).
  11. Grill or broil 10-12 minutes, turning occasionally, until done.
  12. Serve with hot cooked rice and raita, if desired

Nutrition Facts

Servings 4

Amount Per Serving
Calories 352.6kcal
% Daily Value *
Total Fat 13.5g21%
Saturated Fat 3.4g17%
Cholesterol 122.6mg41%
Sodium 562.1mg24%
Total Carbohydrate 8.9g3%
Dietary Fiber 1.0g4%
Sugars 5.8g
Protein 47.1g95%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: blending, boneless, broiling, brown, butter, clove, grilling, international, javanese, juice, lemon, loin, minced, oil, onion, peanut, pork, rice, sauce, saute
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