Joe’S Quick Auction Chili
Description
This quick auction chili is a comforting American classic that comes together in under an hour, making it perfect for busy weeknights. The dish features lean ground sirloin browned until crisp, then simmered with a rich blend of pinto beans, baked beans, and chopped tomatoes. Aromatics like fresh garlic and green peppers provide a savory base, while chili powder, oregano, and basil infuse the pot with warm, earthy flavors. The texture is thick and satisfying, with the beans adding heartiness to every spoonful. Its a versatile meal that pairs wonderfully with cornbread, rice, or a simple side salad. Ideal for family dinners, potlucks, or freezing for later, this chili delivers robust flavor without requiring hours of slow cooking.Ingredients
Directions
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Heat vegetable oil in a large pot or Dutch oven over medium-high heat.
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Add the ground sirloin and cook, breaking it apart with a spoon, until browned and cooked through.
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Pour off any excess fat from the pot.
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Add the chopped garlic and green pepper to the meat and cook for 2-3 minutes until softened and fragrant.
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Stir in the chili powder, oregano, and basil, cooking for 1 minute to bloom the spices.
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Add the drained pinto beans, baked beans, and chopped tomatoes to the pot.
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Stir well to combine all ingredients and bring the mixture to a boil.
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Reduce heat to low, cover, and simmer for 20-30 minutes, stirring occasionally, until flavors blend and the chili is heated through.
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Taste and season with salt and pepper as needed.
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Serve hot.
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 518.5kcal
- % Daily Value *
- Total Fat 13.1g21%
- Saturated Fat 5.1g26%
- Cholesterol 126.0mg42%
- Sodium 176.6mg8%
- Total Carbohydrate 36.9g13%
- Dietary Fiber 8.8g36%
- Sugars 7.5g
- Protein 58.1g117%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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