Cherry Salad

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Servings: 6 Difficulty: Intermediate
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A refreshing gelatin salad featuring sweet cherries, celery, and nuts in an orange-flavored dressing
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This classic chilled salad offers a delightful contrast of textures and flavors, combining the tart sweetness of canned red cherries with the crisp crunch of diced celery and toasted nuts. Set in a light, orange-flavored gelatin matrix, it creates a vibrant, jiggly dessert or side dish that is both nostalgic and refreshing. It&# 226;€™s perfect for summer picnics, potlucks, or as a light, no-cook finish to a heavy meal. The combination of fruit and savory celery adds a unique complexity that makes this dish a crowd-pleaser. Simple to assemble and requiring no baking, it’s an easy way to bring a touch of vintage charm to your table.

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Cherry Salad

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Intermediate
Servings: 6 Calories: 20.0

Description

This classic chilled salad offers a delightful contrast of textures and flavors, combining the tart sweetness of canned red cherries with the crisp crunch of diced celery and toasted nuts. Set in a light, orange-flavored gelatin matrix, it creates a vibrant, jiggly dessert or side dish that is both nostalgic and refreshing. It&# 226;€™s perfect for summer picnics, potlucks, or as a light, no-cook finish to a heavy meal. The combination of fruit and savory celery adds a unique complexity that makes this dish a crowd-pleaser. Simple to assemble and requiring no baking, it’s an easy way to bring a touch of vintage charm to your table.

Ingredients

Directions

  1. Drain the canned red cherries thoroughly, reserving the juice if desired, and set aside.
  2. Pour 1 cup of boiling water into a heat-proof bowl or measuring cup.
  3. Sprinkle the orange-flavored gelatin mix over the boiling water and stir continuously until completely dissolved.
  4. Add cold water to the gelatin mixture until you reach the total liquid amount specified on the gelatin package for a firm set.
  5. Stir in the drained cherries, diced celery, chopped nuts, and a few grains of salt.
  6. Pour the mixture into a serving dish or individual molds.
  7. Refrigerate for at least 4 hours or until the salad is completely set.
  8. Serve chilled, optionally garnished with a dollop of mayonnaise dressing or a sprinkle of sugar if desired.

Nutrition Facts

Servings 6

Amount Per Serving
Calories 20.0kcal
% Daily Value *
Total Fat 0.0g0%
Saturated Fat 0.0g0%
Cholesterol 0.0mg0%
Sodium 0.0mg0%
Total Carbohydrate 5.1g2%
Dietary Fiber 1.0g4%
Sugars 3.8g
Protein 0.4g1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: cherry, salad, gelatin, orange, celery, nuts, chilled, dessert, side dish, picnic, no bake, fruit salad, refrigerator salad, summer, potluck, vintage, easy, refreshing, canned cherries, make ahead
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