Ketchup Meat Loaf

chefs-mate chefs-mate 0 Comments
Servings: 6 Difficulty: Beginner
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International-style classic sauce that brings home-style flavor to your table
Ketchup Meat Loaf recipe image
Ketchup Meat Loaf recipe image
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Ketchup Meat Loaf

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Beginner
Servings: 6 Calories: 328.1

Description

This International sauce features Lean minced beef, Soft bread crumbs, Egg, Tomato ketchup, Salt. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Combine ingredients, mix well, bake at 350 degrees F (177&# 194;°C) for 1 hour. Makes great sadwiches! Just slice when the loaf is cold. Recipe by my future mother in-law, Joan MacNab

Nutrition Facts

Servings 6

Amount Per Serving
Calories 328.1kcal
% Daily Value *
Total Fat 6.4g10%
Saturated Fat 1.9g10%
Cholesterol 61.2mg21%
Sodium 8044.3mg336%
Total Carbohydrate 54.4g19%
Dietary Fiber 5.1g21%
Sugars 6.1g
Protein 14.1g29%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, beef, bread, chopped, crumbs, egg, international, ketchup, lean, loaf, meat, minced, onions, oregano, pepper, salt, sauce, soft, title, tomato
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