Kfc Macaroni/Potato Salad

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Servings: 6 Difficulty: Intermediate
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A creamy, sweet, and tangy copycat salad perfect for potlucks and family gatherings.
KFC Macaroni/Potato Salad recipe image

This classic copycat salad captures the beloved flavor of KFC’s famous side dish, offering a creamy, sweet, and tangy profile that is irresistible. The dressing combines mayonnaise, Miracle Whip, and sour cream for a rich texture, balanced by the sharpness of prepared mustard and a hint of sugar. Whether you prefer elbow macaroni or cubed potatoes, this versatile recipe is a crowd-pleaser. It is best served chilled, allowing the flavors to meld together completely. Ideal for potlucks, picnics, or as a comforting side dish for weeknight dinners, this salad brings a nostalgic, home-style taste to your table that everyone will love.

KFC Macaroni/Potato Salad recipe image
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Kfc Macaroni/Potato Salad

Author: chefs-mate Cuisine: Courses:
Difficulty: Intermediate
Servings: 6 Calories: 623.3

Description

This classic copycat salad captures the beloved flavor of KFC's famous side dish, offering a creamy, sweet, and tangy profile that is irresistible. The dressing combines mayonnaise, Miracle Whip, and sour cream for a rich texture, balanced by the sharpness of prepared mustard and a hint of sugar. Whether you prefer elbow macaroni or cubed potatoes, this versatile recipe is a crowd-pleaser. It is best served chilled, allowing the flavors to meld together completely. Ideal for potlucks, picnics, or as a comforting side dish for weeknight dinners, this salad brings a nostalgic, home-style taste to your table that everyone will love.

Ingredients

Directions

  1. Cook 8 cups of elbow macaroni according to package directions until al dente, then drain and rinse with cold water to cool completely.
  2. In a small bowl, whisk together the sour cream, Miracle Whip, mayonnaise, prepared mustard, sugar, onion salt, and pepper to create the dressing.
  3. In a large mixing bowl, combine the cooled macaroni with the dressing.
  4. Stir in 2 tablespoons of dry minced onion, 2/3 cup of chopped celery, and 2/3 cup of chopped sweet midget pickles.
  5. Add 2 tablespoons of chopped pimiento or seeded and chopped tomato to the bowl.
  6. Toss everything together until the macaroni is evenly coated with the creamy dressing.
  7. Cover the bowl and refrigerate for at least one hour to allow flavors to meld before serving.

Nutrition Facts

Servings 6

Amount Per Serving
Calories 623.3kcal
% Daily Value *
Total Fat 62.0g96%
Saturated Fat 16.9g85%
Cholesterol 57.3mg20%
Sodium 312.0mg13%
Total Carbohydrate 15.5g6%
Dietary Fiber 0.4g2%
Sugars 13.7g
Protein 2.7g6%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: copycat, kfc, macaroni, potato, salad, creamy, sweet, mayo, miracle whip, sour cream, mustard, side dish, potluck, picnic, chilled, easy, comfort food, vegetarian, classic, nostalgic
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