Kheere Ka Raita (Yogurt With Cucumber & Mint)

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Servings: 1 Difficulty: Beginner
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Indian-style classic sauce that brings home-style flavor to your table
Kheere Ka Raita (Yogurt With Cucumber & Mint recipe image
Kheere Ka Raita (Yogurt With Cucumber & Mint recipe image
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Kheere Ka Raita (Yogurt With Cucumber & Mint)

Author: chefs-mate Cuisine: Courses:
Difficulty: Beginner
Servings: 1 Calories: 98.4

Description

This Indian sauce features Yogurt, plain, Cucumber; peeled & grated, Mint, fresh; finely chopped. It delivers a pleasant kick of heat. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Put the yogurt in a bowl. Beat lightly with a fork or whisk until smooth and creamy. Add all the other ingredients and mix. Cover and refrigerate until ready to eat

Nutrition Facts

Servings 1

Amount Per Serving
Calories 98.4kcal
% Daily Value *
Total Fat 0.9g2%
Saturated Fat 0.5g3%
Cholesterol 1.6mg1%
Sodium 4933.0mg206%
Total Carbohydrate 13.8g5%
Dietary Fiber 0.5g2%
Sugars 12.5g
Protein 8.9g18%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: ampamp, black, cayenne, chopped, cucumber, cumin, finely, fresh, grated, indian, kheere, mint, peeled, pepper, plain, raita, roasted, salt, sauce, seeds
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