Kiwi Yogurt Whip

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Servings: 6 Difficulty: Beginner
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A homemade kiwi yogurt whip with Kiwi and Plain yogurt and Milk and Honey
Kiwi Yogurt Whip recipe image
Kiwi Yogurt Whip recipe image
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Kiwi Yogurt Whip

Author: chefs-mate Cuisine: Courses:
Difficulty: Beginner
Servings: 6 Calories: 41.4

Description

This kiwi yogurt whip features Kiwi, Plain yogurt, Milk, Honey in a straightforward preparation. A versatile recipe that can be adapted to your taste and preferred cooking method.

Ingredients

Directions

  1. Prepare all ingredients: wash, chop, and measure as needed.
  2. Combine the main ingredients (Kiwi, Plain yogurt, Milk, Honey, Ice cubes) in a large bowl or pot.
  3. Cook according to preferred method.
  4. Season to taste with salt and pepper.
  5. Serve hot or cold as desired.

Nutrition Facts

Servings 6

Amount Per Serving
Calories 41.4kcal
% Daily Value *
Total Fat 1.6g3%
Saturated Fat 1.0g5%
Cholesterol 5.2mg2%
Sodium 25.4mg2%
Total Carbohydrate 4.9g2%
Dietary Fiber 0.0g0%
Sugars 4.9g
Protein 2.0g4%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: blending, cubes, dessert, honey, ice, international, kiwi, milk, plain, title, vegetarian, whip, yogurt
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