Kolatchkies

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Servings: 30 Difficulty: Intermediate
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International-style sweet and satisfying dessert that brings home-style flavor to your table
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Kolatchkies

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Intermediate
Servings: 30 Calories: 1723.8

Description

This International dessert features Margarine (4 sticks, Cream cheese, Flour, Solo canned filling. It delivers rich, cheesy flavor, smooth, comforting richness. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Mix all ingredience until soft (except Solo filling).
  2. Refrigerate dough until firm.
  3. Roll dough out to 1/8" thick and cut into 2" squares.
  4. Put 1/2 t.
  5. of solo filling into center of square and seal by pinching two opposite sides together.
  6. Bake at 350* for about 18-20 minutes until light brown.
  7. Sprinkle with powdered sugar before serving

Nutrition Facts

Servings 30

Amount Per Serving
Calories 1723.8kcal
% Daily Value *
Total Fat 95.2g147%
Saturated Fat 34.4g172%
Cholesterol 37.0mg13%
Sodium 1304.6mg55%
Total Carbohydrate 184.7g62%
Dietary Fiber 6.5g26%
Sugars 1.6g
Protein 27.0g54%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, canned, cheese, cream, dessert, filling, flour, international, kolatchkies, margarine, solo, sticks, title, vegetarian
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