Kosher Cholent

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Servings: 8 Difficulty: Advanced
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International-style classic side-dish that brings home-style flavor to your table
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Kosher Cholent

Author: chefs-mate Cooking Method: , , Cuisine: Courses:
Difficulty: Advanced
Servings: 8 Calories: 1167.5

Description

This International side-dish features Dried lima beans, Chicken fat, Kosher brisket of beef, Garlic; mashed, Paprika. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Pick over the lima beans and soak overnight,and drain.
  2. In a 5 qt pot heat the fat and brown the onions.
  3. Remove from pot with slotted spoon and set aside.
  4. Rub the brisket with the garlic and paprika.Season with salt & pepper.
  5. Brown the meat on all sides.
  6. Add the onions,potatoes and lima beans.
  7. Sprinkle the flour over and pour on the wine.
  8. Add enough water to
  9. cover .Bring to a
  10. boil and
  11. heat to a
  12. simmer .
  13. Simmer for 4 hours,checking water level occassionally.(or bring to a
  14. boil and
  15. place in a 450 oven for 30 minutes.
  16. heat to 250 and
  17. bake for 1 hour.)

Nutrition Facts

Servings 8

Amount Per Serving
Calories 1167.5kcal
% Daily Value *
Total Fat 53.8g83%
Saturated Fat 21.0g105%
Cholesterol 278.9mg93%
Sodium 276.7mg12%
Total Carbohydrate 63.5g22%
Dietary Fiber 8.3g34%
Sugars 16.4g
Protein 100.9g202%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, beans, beef, boiling, brisket, chicken, cholent, chopped, concord, dried, dry, fat, flour, garlic, grape, international, kosher, lima, mashed, onions
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