Lamb Casserole
Description
This International main features Bake for 10 to 11 minutes or until lightly browned. Cool 2 minutes, C. unsifted flour, C. firmly packed brown sugar, T. baking soda, T. vanilla. It delivers sweet, indulgent flavor. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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on cookie sheet. Remove to cooling rack. Makes about 6 dozen cookies. %%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%
Nutrition Facts
Servings 72 servings
- Amount Per Serving
- Calories 1808.9kcal
- % Daily Value *
- Total Fat 103.1g159%
- Saturated Fat 25.2g126%
- Cholesterol 93.2mg32%
- Sodium 14690.4mg613%
- Total Carbohydrate 202.6g68%
- Dietary Fiber 8.9g36%
- Sugars 91.8g
- Protein 26.3g53%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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