Lamb Pie
Description
This British main features Kg boneless shoulder of lamb, X 15ml spoons flour, Glugs of olive oil, Red onion, chopped. It delivers aromatic, well-seasoned taste, smooth, comforting richness. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Spring Lamb Shepherd's Pie Prep and cook time: 1 to 2 hours Salt and freshly ground black pepper A small handful of fresh rosemary
Nutrition Facts
Servings 1 serving
- Amount Per Serving
- Calories 1193.9kcal
- % Daily Value *
- Total Fat 102.0g157%
- Saturated Fat 37.3g187%
- Cholesterol 156.5mg53%
- Sodium 408.2mg18%
- Total Carbohydrate 51.4g18%
- Dietary Fiber 4.2g17%
- Sugars 5.2g
- Protein 20.5g41%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
15ml, boneless, british, butter, carrot, celery, chopped, cloves, desir&# 195;©e, finely, flour, fresh, garlic, glugs, knobs, lamb, main, milk, oil, olive
