Laotian Beef Lap

Servings: 6 Difficulty: Intermediate
American-style savory and satisfying main that brings home-style flavor to your table
Laotian Beef Lap recipe image
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This American main features Heaping raw rice, Dried red chilies, Water, Ground round or ground. It delivers a pleasant kick of heat. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Laotian Beef Lap recipe image
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Laotian Beef Lap

Difficulty: Intermediate
Servings: 6 Calories: 530.4

Description

This American main features Heaping raw rice, Dried red chilies, Water, Ground round or ground. It delivers a pleasant kick of heat. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. sirloin 1 ts Dried lemon grass or: 1 ts Grated lemon rind 1 lg Yellow onion, chopped very -fine 3 Fresh green chilies, chopped -fine 1 lg Green pepper, seeded and -chopped 1/4 c Mint leaves (about 30) 3 tb Lemon juice Nam pla or salt to taste Roast the rice in a dry frying pan over a medium flame until it is a pale gold color.
  2. Transfer it to a mortar and pound it to the consistency of corn meal.
  3. Roast the dry chilies in the same way and pound them in the mortar.
  4. Bring the water to a
  5. boil and
  6. add the lemon grass and the beef, stirring until the meat changes color.
  7. Drain the meat and
  8. place in a serving dish with the rice, dried chilies, onions, fresh chilies, green pepper, and the mint leaves (reserving some of the mint for
  9. garnish ).
  10. Sprinkle lemon juice all over and mix to blend well.
  11. Finally add salt or nam pla to taste and garnish with the remaining mint leaves.
  12. Serve with plain boiled rice

Nutrition Facts

Servings 6


Amount Per Serving
Calories 530.4kcal
% Daily Value *
Total Fat 14.8g23%
Saturated Fat 4.1g21%
Cholesterol 90.8mg31%
Sodium 75.7mg4%
Total Carbohydrate 76.0g26%
Dietary Fiber 0.0g0%
Sugars 75.0g
Protein 23.9g48%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: american, beef, blending, boiling, chilies, dried, frying, ground, heaping, laotian, lap, main, raw, red, rice, roasting, round, title, vegan, water
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