Lemon-Apple-Hazelnut Sauce

chefs-mate chefs-mate 0 Comments
Servings: 1 Difficulty: Beginner
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International-style classic sauce that brings home-style flavor to your table
Lemon-Apple-Hazelnut Sauce recipe image
Lemon-Apple-Hazelnut Sauce recipe image
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Lemon-Apple-Hazelnut Sauce

Author: chefs-mate Cooking Method: , Cuisine: Courses:
Difficulty: Beginner
Servings: 1 Calories: 483.6

Description

This International sauce features Sugar, Cornstarch, Salt, Water, Lemon juice. It delivers sweet, indulgent flavor, bright, zesty notes. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Heat oil or butter in a saucepan over medium heat.
  2. Add Water.
  3. Add Sugar, Salt.
  4. Simmer until sauce thickens to desired consistency.
  5. Season to taste.

Nutrition Facts

Servings 1

Amount Per Serving
Calories 483.6kcal
% Daily Value *
Total Fat 1.1g2%
Saturated Fat 0.0g0%
Cholesterol 0.0mg0%
Sodium 1224.6mg52%
Total Carbohydrate 127.3g43%
Dietary Fiber 12.1g49%
Sugars 95.6g
Protein 1.7g4%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: apple, apples, blending, canned, cornstarch, filling, hazelnuts, international, juice, lemon, lemonapplehazelnut, microwave, oregon, pie, roasting, salt, sauce, sugar, title, vegan
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