Lemon Garlic Recipe
Description
This International sauce features Ml (1/2 c) anchovies in oil, , Garlic cloves, crushed, Ml (1/4 c) lemon juice. It delivers aromatic, well-seasoned taste, bright, zesty notes. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
-
drained and finely chopped
Nutrition Facts
Servings 4 servings
- Amount Per Serving
- Calories 68.9kcal
- % Daily Value *
- Total Fat 2.9g5%
- Saturated Fat 0.7g4%
- Cholesterol 31.9mg11%
- Sodium 628.6mg27%
- Total Carbohydrate 1.1g1%
- Dietary Fiber 0.0g0%
- Sugars 0.3g
- Protein 9.1g19%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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