Lemon Onion Recipe
Description
This International sauce features Large cucumber, peeled and sliced, Tbsp. lemon juice, -1/2 teaspoon. salt or Vege-Sal, Teaspoon. dill weed. It delivers bright, zesty notes. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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TOSS, CHILL and SERVE. VARIATION: Add sliced onions or chopped green onion tops
Nutrition Facts
Servings 4 servings
- Amount Per Serving
- Calories 4.9kcal
- % Daily Value *
- Total Fat 0.0g0%
- Saturated Fat 0.0g0%
- Cholesterol 0.0mg0%
- Sodium 97501.2mg4063%
- Total Carbohydrate 1.3g1%
- Dietary Fiber 0.1g1%
- Sugars 0.5g
- Protein 0.2g1%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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