Lemon Pepper Recipe

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Servings: 4 servings Difficulty: Beginner
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Mediterranean-style classic sauce that brings home-style flavor to your table
Lemon Pepper Recipe recipe image
Lemon Pepper Recipe recipe image
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Lemon Pepper Recipe

Author: chefs-mate Cuisine: Courses:
Difficulty: Beginner
Servings: 4 servings Calories: 41.7

Description

This Mediterranean sauce features Bunch radishes, trimmed and thinly sliced, &# 226;ÂÂ4 lb asparagus, trimmed and thinly sliced, Fresh lemon juice. It delivers bright, zesty notes. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Kosher salt and freshly ground pepper In a bowl, mix the radishes, asparagus, lemon zest and juice, and oil. Season to taste with salt and pepper
  2. grated lemon zest

Nutrition Facts

Servings 4 servings

Amount Per Serving
Calories 41.7kcal
% Daily Value *
Total Fat 3.8g6%
Saturated Fat 0.5g3%
Cholesterol 0.0mg0%
Sodium 6.4mg1%
Total Carbohydrate 1.9g1%
Dietary Fiber 0.8g4%
Sugars 0.9g
Protein 0.7g2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: asparagus, bunch, fresh, juice, lemon, mediterranean, oil, olive, pepper, radishes, recipe, sauce, sliced, thinly, title, trimmed, vegan
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