Lemon Recipe
Description
This vibrant Lemon Recipe combines the crisp acidity of fresh lemon juice with the smooth warmth of bourbon and the clean bite of vodka. Sweetened with sugar syrup and aromatic with fresh mint, it creates a balanced, refreshing beverage that is perfect for warm afternoons or social gatherings. The blend of spirits adds depth without overpowering the citrus notes, resulting in a drink that feels both sophisticated and approachable. Ideal for sipping over ice or blending into a slushy frozen treat, this recipe is a versatile addition to any home bar. It offers a delightful mix of sweet, tart, and herbal flavors that refresh the palate.Ingredients
Directions
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Muddle the mint sprigs gently in a glass to release their oils.
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Add the vodka, bourbon, lemon juice, and sugar syrup to the glass.
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Stir the mixture well to combine all ingredients.
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Pour the liquid mixture into a blender.
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Add about 6 oz of crushed ice to the blender.
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Blend on high speed for 15 to 20 seconds until smooth and slushy.
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Pour the blended drink into a chilled glass and serve immediately.
Nutrition Facts
Servings 4 servings
- Amount Per Serving
- Calories 141.8kcal
- % Daily Value *
- Total Fat 1.1g2%
- Saturated Fat 0.1g1%
- Cholesterol 0.0mg0%
- Sodium 4.3mg1%
- Total Carbohydrate 17.7g6%
- Dietary Fiber 4.4g18%
- Sugars 7.2g
- Protein 3.9g8%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
Note
For a non-blended version, skip the blender step. Instead, pour the mixed ingredients over ice in a highball glass, stir gently, and garnish with a mint sprig.
If you prefer a stronger citrus flavor, increase the lemon juice to 1.5 oz or add a twist of lemon peel to garnish.
Sugar syrup can be made by dissolving equal parts sugar and water over heat. Use simple syrup (1:1 ratio) for a thinner consistency or rich syrup (2:1 ratio) for a thicker, sweeter result.
Ensure your glassware is chilled beforehand for the best texture and temperature contrast.
This recipe is versatile; feel free to adjust the sweetness by adding more sugar syrup or tartness with extra lemon juice to suit your personal taste.
