Lemon Recipe

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Servings: 4 servings Difficulty: Intermediate
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International-style classic sauce that brings home-style flavor to your table
Lemon Recipe recipe image
Lemon Recipe recipe image
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Lemon Recipe

Author: chefs-mate Cuisine: Courses:
Difficulty: Intermediate
Servings: 4 servings Calories: 136.8

Description

This International sauce features C. dried apricots, Teaspoon. cinnamon, C. sugar, Tablespoon. lemon juice. It delivers sweet, indulgent flavor, bright, zesty notes. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Wash and
  2. soak the apricots, and when they are thoroughly softened
  3. cook them until tender in just enough water to keep them from burning.
  4. Put them through a sieve or a colander and add the sugar, cinnamon, and lemon juice to the pulp.
  5. Place over the fire and
  6. cook until the mixture becomes thick, stirring constantly to keep it from scorching.
  7. Set

Nutrition Facts

Servings 4 servings

Amount Per Serving
Calories 136.8kcal
% Daily Value *
Total Fat 0.2g1%
Saturated Fat 0.1g1%
Cholesterol 0.0mg0%
Sodium 0.9mg1%
Total Carbohydrate 35.3g12%
Dietary Fiber 0.8g4%
Sugars 33.3g
Protein 0.5g1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: apricots, cinnamon, dried, international, juice, lemon, recipe, sauce, sugar, tablespoon, teaspoon, title, vegan
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