Lemon Recipe

chefs-mate chefs-mate 0 Comments
Servings: 4 servings Difficulty: Intermediate
Jump To Recipe Print Recipe
International-style classic sauce that brings home-style flavor to your table
Lemon Recipe recipe image
Lemon Recipe recipe image
Print Recipe

Lemon Recipe

Author: chefs-mate Cuisine: Courses:
Difficulty: Intermediate
Servings: 4 servings Calories: 16.4

Description

This International sauce features Small lemon, Tablespoons finely shredded mint, cups lemonade, teaspoons rosewater. It delivers bright, zesty notes. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Using a vegetable peeler, peel zest from lemon, avoiding any white pith.
  2. Very finely shred zest.
  3. Evenly divide zest and mint among six &# 226;ÂÂ-cup popsicle moulds.
  4. Combine lemonade and rosewater.
  5. Pour lemonade mixture into popsicle moulds.
  6. Freeze for 1 hour or until slushy.
  7. Use a knife to stir popsicles and suspend the mint and zest in the lemonade mixture.
  8. Insert popsicle sticks.
  9. Freeze overnight or until firm

Nutrition Facts

Servings 4 servings

Amount Per Serving
Calories 16.4kcal
% Daily Value *
Total Fat 0.2g1%
Saturated Fat 0.1g1%
Cholesterol 0.0mg0%
Sodium 1.1mg1%
Total Carbohydrate 4.7g2%
Dietary Fiber 1.5g6%
Sugars 1.1g
Protein 0.7g2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: cups, finely, international, lemon, lemonade, mint, recipe, rosewater, sauce, shredded, small, tablespoons, teaspoons, title, vegan
Recipe Card powered by WP Delicious