Lemon Chess Pie

chefs-mate chefs-mate 0 Comments
Servings: 8 Difficulty: Intermediate
Jump To Recipe Print Recipe
International-style sweet and satisfying dessert that brings home-style flavor to your table
Lemon Chess Pie recipe image
Lemon Chess Pie recipe image
Print Recipe

Lemon Chess Pie

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Intermediate
Servings: 8 Calories: 921.3

Description

This International dessert features Inch pie shell, Sugar, Butter or margarine, Eggs, Milk. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Rind of 3 lemons, grated Cream sugar and butter; add eggs and milk.
  2. Beat well.
  3. Then add flour, cornmeal, lemon juice and lemon rind.
  4. Stir until thoroughly incorporated
  5. Pour mixture into pie shell;
  6. bake at 350 degrees until done, 35 to 40 minutes

Nutrition Facts

Servings 8

Amount Per Serving
Calories 921.3kcal
% Daily Value *
Total Fat 34.6g54%
Saturated Fat 10.6g53%
Cholesterol 234.3mg79%
Sodium 498.5mg21%
Total Carbohydrate 145.4g49%
Dietary Fiber 0.9g4%
Sugars 124.4g
Protein 12.5g25%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, butter, chess, cornmeal, dessert, eggs, flour, fresh, inch, international, juice, lemon, margarine, milk, pie, shell, sugar, title, vegetarian
Recipe Card powered by WP Delicious