Lemon Coleslaw

Servings: 6 Difficulty: Beginner
Mediterranean-style fresh and vibrant salad that brings home-style flavor to your table
Lemon Coleslaw recipe image

Lemon Coleslaw

Difficulty: Beginner
Servings: 6 Calories: 514.5

Description

This Mediterranean salad features Mayonnaise, Sour cream, Fresh lemon juice, Dijon mustard, Olive oil. It delivers aromatic, well-seasoned taste, smooth, comforting richness. Perfect for lunch, picnics, or as a light side dish. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Combine first 11 ingredients in bowl; wisk to blend. Refrigerate dressing until cold. (Can be prepared 1 day ahead). Combine cabbage, bell peppers, onion, carrot, parsley and lemon peel in large bowl. Toss with enough dressing to season to taste and serve
  2. Shredded cabbage (about 1 1/
  3. Chopped fresh parsley
  4. Grated lemon peel

Nutrition Facts

Servings 6


Amount Per Serving
Calories 514.5kcal
% Daily Value *
Total Fat 36.9g57%
Saturated Fat 8.0g40%
Cholesterol 20.1mg7%
Sodium 5171.1mg216%
Total Carbohydrate 44.8g15%
Dietary Fiber 14.0g57%
Sugars 27.4g
Protein 8.7g18%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: bell, blending, carrot, celery, coleslaw, cream, cut, dijon, fresh, green, horseradish, juice, lemon, matchsti, mayonnaise, mediterranean, mustard, oil, olive, onion
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