Lemon Dill Rice

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Servings: 5 Difficulty: Beginner
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American-style classic side-dish that brings home-style flavor to your table
Lemon Dill Rice recipe image
Lemon Dill Rice recipe image
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Lemon Dill Rice

Author: chefs-mate Cooking Method: , Cuisine: Courses:
Difficulty: Beginner
Servings: 5 Calories: 105.9

Description

This American side-dish features Stock, chicken, Rice, uncooked, Lemon peel. It delivers hearty, protein-packed satisfaction, smooth, comforting richness. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Preheat oven to 350. Bring stock to boil. Combine all ingredients in 1-1/2 qt baking dish. Stir well. Cover and bake 40 minutes. Fluff and serve. Delicious with fish or pork

Nutrition Facts

Servings 5

Amount Per Serving
Calories 105.9kcal
% Daily Value *
Total Fat 3.2g5%
Saturated Fat 2.0g10%
Cholesterol 8.1mg3%
Sodium 2463.1mg103%
Total Carbohydrate 17.0g6%
Dietary Fiber 0.3g2%
Sugars 0.1g
Protein 1.7g4%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: american, baking, boiling, butter, chicken, dill, grated, lemon, peel, rice, salt, side-dish, stock, title, uncooked, weed
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