Lentil Rice Burgers
Description
This International sandwich features Rice, white; cooked; cooled, Lentils; cooked, Sweet potato; peeled, cooked. The flavors come together beautifully. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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minced 8 Spinach leaves; rinsed, --blanched, finely shredded 1/2 c Mushrooms, fresh; chopped 1 ts Soy sauce, low sodium Salt and pepper to taste 1/2 c Bread crumbs, dry 1 tb Cilantro; finely chopped
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Combine rice, lentils, sweet potato, spinach and mushrooms in a large bowl.
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Add soy sauce, salt and pepper.
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Add bread crumbs and cilantro and mix well.
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Refrigerate for 15 to 39 minutes.
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Form mixture into 6 to 8 patties.
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Oil a vegetable grill generously--these patties tend to stick.
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Grill for 3 to 4 minutes on each side, until medium brown
Nutrition Facts
Servings 6
- Amount Per Serving
- Calories 63.5kcal
- % Daily Value *
- Total Fat 0.2g1%
- Saturated Fat 0.0g0%
- Cholesterol 0.0mg0%
- Sodium 7.4mg1%
- Total Carbohydrate 12.9g5%
- Dietary Fiber 2.2g9%
- Sugars 1.1g
- Protein 2.6g6%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
beef, burgers, cooked, cooled, grilling, international, lentil, lentils, peeled,cooked, potato, rice, sandwich, sweet, title, vegan, vegetarian, white