Lettuce Soup With Rice & Lemon-Martha Stewa

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Servings: 6 Difficulty: Intermediate
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American-style warm and comforting soup that brings home-style flavor to your table
Lettuce Soup With Rice & Lemon-Martha Stewa recipe image
Lettuce Soup With Rice & Lemon-Martha Stewa recipe image
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Lettuce Soup With Rice & Lemon-Martha Stewa

Author: chefs-mate Cooking Method: , Cuisine: Courses:
Difficulty: Intermediate
Servings: 6 Calories: 114.1

Description

This American soup features Watercress, Head Boston lettuce, Unsalted butter. It delivers smooth, comforting richness. Comforting for cold days and perfect for meal prep. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Heat oil or butter in a large pot over medium heat.
  2. Add watercress.
  3. Bring to a boil, then reduce heat and simmer until all ingredients are tender.
  4. Season with salt and pepper to taste.
  5. Serve hot.
  6. Chopped leek, white and

Nutrition Facts

Servings 6

Amount Per Serving
Calories 114.1kcal
% Daily Value *
Total Fat 6.2g10%
Saturated Fat 3.8g19%
Cholesterol 16.1mg6%
Sodium 43.2mg2%
Total Carbohydrate 13.5g5%
Dietary Fiber 2.1g9%
Sugars 4.8g
Protein 2.2g5%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: american, amp, blending, boiling, boston, butter, head, lemon, lemonmartha, lettuce, rice, simmering, soup, stewa, title, unsalted, vegetables, vegetarian, watercress, with
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