Light Whole Wheat Bread For Bread Machines

Servings: 1 Difficulty: Beginner
International-style hearty and homemade bread that brings home-style flavor to your table
Light Whole Wheat Bread for Bread Machines recipe image

Light Whole Wheat Bread For Bread Machines

Difficulty: Beginner
Servings: 1 Calories: 3045.9

Description

This International bread features Active dry yeast, Bread flour, Whole wheat flour, Salt, Vegetable oil. It delivers sweet, indulgent flavor. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Add all ingredients in the order suggested by your bread machine manual and process on the basic bread cycle according to manufacturer's directions

Nutrition Facts

Servings 1


Amount Per Serving
Calories 3045.9kcal
% Daily Value *
Total Fat 35.9g56%
Saturated Fat 5.3g27%
Cholesterol 0.0mg0%
Sodium 29350.1mg1223%
Total Carbohydrate 608.6g203%
Dietary Fiber 46.4g186%
Sugars 39.6g
Protein 100.1g201%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: active, bread, dry, flour, honey, international, light, machines, oil, salt, title, vegan, vegetable, water, wheat, whole, yeast
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