Little Caesar’S Crazy Bread

Servings: 1 Difficulty: Advanced
Italian-style hearty and homemade bread that brings home-style flavor to your table
Little Caesar's Crazy Bread recipe image

Little Caesar’S Crazy Bread

Difficulty: Advanced
Servings: 1 Calories: 3.2

Description

This Italian bread features Oz Pillsbury pizza. The flavors come together beautifully. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Dough 2 tb Butter 1 ts Garlic salt Kraft 100% Grated Parmesan Cheese 1.
  2. Preheat the oven to 425 degrees F (218&# 194;°C).
  3. Unroll the dough on a cutting board.
  4. Position it lengthwise (longer from let to right than from top to bottom).
  5. With a sharp kinfe, cut the dough in half down the middle.
  6. Then
  7. cut each of those halves vertically in half, and then in half once more so that you have 8 even strips of dough.
  8. Being careful not to stretch the dough,
  9. place each strip on a lightly greased cookie sheet and
  10. bake for 6 to 8 minutes, or until the top just turns golden brown.
  11. While the dough bakes,
  12. melt the butter (on the stove or in the microwave on high for 15 to 20 seconds), then
  13. add the garlic salt and
  14. stir until it dissolves.
  15. Remove the browned dough from the oven and with a pastry
  16. brush or spoon
  17. spread a coating of garlic butter over each piece.
  18. Sprinkle a generous amount of Parmesan cheese on each

Nutrition Facts

Servings 1


Amount Per Serving
Calories 3.2kcal
% Daily Value *
Total Fat 0.1g1%
Saturated Fat 0.0g0%
Cholesterol 0.0mg0%
Sodium 62.5mg3%
Total Carbohydrate 0.6g1%
Dietary Fiber 0.1g1%
Sugars 0.4g
Protein 0.2g1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, bread, caesars, copycat, crazy, italian, little, microwave, pillsbury, pizza, title, vegan
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