Lofat 14 Carat Fig Cake

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Servings: 1 Difficulty: Beginner
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International-style sweet and satisfying dessert that brings home-style flavor to your table
Lofat 14 Carat Fig Cake - Whnp81 A recipe image
Lofat 14 Carat Fig Cake - Whnp81 A recipe image
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Lofat 14 Carat Fig Cake

Author: chefs-mate Cuisine: Courses:
Difficulty: Beginner
Servings: 1 Calories: 914.2

Description

This International dessert features C Carrots; peeled and grated, Whites 8 oz Crushed pineapple; drained, Flour 2 c Seedless raisins, Sugar 1/4 c Walnuts; chopped (optional. It delivers sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. - (reserve juice) 1 ts Salt 2 ts Baking powder 2 ts Cinnamon 1 1/2 ts Baking soda 1 c Powdered sugar (optional) 1 1/2 c Pureed figs (recipe below)

Nutrition Facts

Servings 1

Amount Per Serving
Calories 914.2kcal
% Daily Value *
Total Fat 1.2g2%
Saturated Fat 0.2g1%
Cholesterol 0.0mg0%
Sodium 45.1mg2%
Total Carbohydrate 211.4g71%
Dietary Fiber 3.2g13%
Sugars 120.5g
Protein 14.8g30%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: cake, carat, carrots, chopped, crushed, dessert, drained, fig, flour, grated, international, lofat, optional, peeled, pineapple, raisins, seedless, sugar, title, vegan
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