Use print to print the article or save it as a PDF. “Save article” downloads a clean HTML copy for offline reading.
This Filipino main features Salt, Sugar, Soy sauce, Vinegar, Wine. It delivers aromatic, well-seasoned taste, sweet, indulgent flavor. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
0
Add to Favorites
Longganisa (Filipino-Style Sausages
Description
This Filipino main features Salt, Sugar, Soy sauce, Vinegar, Wine. It delivers aromatic, well-seasoned taste, sweet, indulgent flavor. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
-
Sausage casings Available any butcher shop
-
Mix all ingredients together and cure mixture for 5-6 days in the refrigerator and
-
stuff into casings.
-
This kind of sausage should be stored in a cooler, ready for use.
-
To cook: Place a small amount of water in a skillet.
-
Place sausages and let boil in water for about 10 minutes.
-
With a fork, pierce casings.
-
The Longganisa will be ready when juices flow out and turn a dark caramel color.
-
The sausages should also turn the same color and some oil should leak out.
-
Suggestions: You can eat the Longganisa and tapa with pieces of lightly salted tomatoes.
-
This will make a perfect compliment to the sinangag.
-
Recipes taken directly called Favorite Filipino Dishes by J.F Silverio, Solar Publishing: Manila.
-
All measurements were converted to coincide with American measurements.
-
All recipes that contain names (Kuyas Bill and Chris' and Ate Wong's) really are recipes that belong to them
Nutrition Facts
Servings 1
- Amount Per Serving
- Calories 39.1kcal
- % Daily Value *
- Total Fat 0.1g1%
- Saturated Fat 0.0g0%
- Cholesterol 0.0mg0%
- Sodium 37490.2mg1563%
- Total Carbohydrate 7.8g3%
- Dietary Fiber 0.4g2%
- Sugars 5.8g
- Protein 0.8g2%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
boiling, chopped, filipino, filipinostyle, garlic, ground, longganisa, main, pepper, salitre, salt, saltpeter, sauce, sausage, sausages, soy, stuffing, sugar, title, vegan