This Chicken Amore is a comforting yet elegant dinner that brings the warmth of the Mediterranean to your table. Tender chicken breasts are dredged in flour and seared until golden, then simmered in a rich, aromatic sauce made with white wine, chicken broth, and fresh herbs. Earthy mushrooms and briny black olives add depth and texture, while a hint of red-pepper seasoning provides a gentle kick. Garnished with fresh parsley, this dish is perfect for weeknight dinners or special occasions. It’s flavorful, relatively quick to prepare, and pairs beautifully with crusty bread or a side of rice.
Chicken Amore
Description
This Chicken Amore is a comforting yet elegant dinner that brings the warmth of the Mediterranean to your table. Tender chicken breasts are dredged in flour and seared until golden, then simmered in a rich, aromatic sauce made with white wine, chicken broth, and fresh herbs. Earthy mushrooms and briny black olives add depth and texture, while a hint of red-pepper seasoning provides a gentle kick. Garnished with fresh parsley, this dish is perfect for weeknight dinners or special occasions. It&# 226;ÂÂs flavorful, relatively quick to prepare, and pairs beautifully with crusty bread or a side of rice.Ingredients
Directions
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Pat chicken breasts dry and sprinkle with pepper. Dredge lightly in flour, shaking off excess.
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Heat olive oil in a large skillet over medium-high heat. Add chicken breasts and cook until golden brown on both sides, about 4-5 minutes per side. Remove chicken from skillet and set aside.
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In the same skillet, add garlic and cook for 30 seconds until fragrant. Add mushrooms and cook until softened and liquid has evaporated, about 5 minutes.
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Pour in white wine and chicken broth, scraping up any browned bits from the bottom of the pan. Stir in thyme and red-pepper seasoning.
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Return chicken to the skillet. Reduce heat to low, cover, and simmer for 15 minutes or until chicken is cooked through.
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Stir in black olives and cook for another 2-3 minutes to heat through. Garnish with chopped parsley before serving.
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 712.2kcal
- % Daily Value *
- Total Fat 22.8g36%
- Saturated Fat 4.1g21%
- Cholesterol 53.4mg18%
- Sodium 5073.7mg212%
- Total Carbohydrate 89.5g30%
- Dietary Fiber 23.9g96%
- Sugars 13.8g
- Protein 36.6g74%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.