Make Ahead Salad

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Servings: 3 Difficulty: Intermediate
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Italian-style fresh and vibrant salad that brings home-style flavor to your table
Make Ahead Salad recipe image
Make Ahead Salad recipe image
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Make Ahead Salad

Author: chefs-mate Cuisine: Courses:
Difficulty: Intermediate
Servings: 3 Calories: 194.6

Description

This Italian salad features Water chestnuts, sliced, Onion, diced, Celery. It delivers rich, cheesy flavor, aromatic, well-seasoned taste. Perfect for lunch, picnics, or as a light side dish. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Size pieces 1 c Mayonnaise 1 tb Sugar
  2. Mix mayonnaise and sugar together with everything else but lettuce.
  3. Put lettuce over top, cover, refrigerate overnight.
  4. Mix before serving.
  5. Can mix lettuce with others also, but it tends to wilt at times.
  6. Randy Rigg

Nutrition Facts

Servings 3

Amount Per Serving
Calories 194.6kcal
% Daily Value *
Total Fat 9.3g15%
Saturated Fat 5.4g27%
Cholesterol 26.4mg9%
Sodium 505.0mg22%
Total Carbohydrate 14.1g5%
Dietary Fiber 5.2g21%
Sugars 5.1g
Protein 14.9g30%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: ahead, bite, celery, cheese, chestnuts, diced, frozen, italian, lettuce, make, onion, package, parmesan, peas, salad, sliced, title, torn, vegetarian, water
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