Mangoes & Ice Cream

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Servings: 4 Difficulty: Beginner
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International-style sweet and satisfying dessert that brings home-style flavor to your table
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Mangoes & Ice Cream

Author: chefs-mate Cooking Method: , Cuisine: Courses:
Difficulty: Beginner
Servings: 4 Calories: 526.5

Description

This International dessert features Ripe mangoes, Brown sugar, Water, Cinnamon, Vanilla extract. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Bring a large pot of water to a boil.
  2. Season with salt and pepper to taste.
  3. Stir in remaining ingredients and heat through.
  4. Serve hot.

Nutrition Facts

Servings 4

Amount Per Serving
Calories 526.5kcal
% Daily Value *
Total Fat 13.5g21%
Saturated Fat 8.5g43%
Cholesterol 46.8mg16%
Sodium 136.8mg6%
Total Carbohydrate 99.5g34%
Dietary Fiber 2.4g10%
Sugars 94.5g
Protein 4.8g10%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: amp, boiling, brown, cinnamon, cream, dessert, extract, ice, international, mango, mangoes, ripe, simmering, sugar, title, vanilla, vegetarian, water
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