Chicken Breasts With Feta Cheese Sauce

Servings: 6 Difficulty: Beginner
American-style classic sauce that brings home-style flavor to your table
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This American sauce features Oz. skinned, boned chickes, Margerine, Plus 1 teaspoon all purpose flour, Oz. can evaporated skimmk. It delivers rich, cheesy flavor. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

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Chicken Breasts With Feta Cheese Sauce

Difficulty: Beginner
Servings: 6 Calories: 165.9

Description

This American sauce features Oz. skinned, boned chickes, Margerine, Plus 1 teaspoon all purpose flour, Oz. can evaporated skimmk. It delivers rich, cheesy flavor. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Heat oil or butter in a saucepan over medium heat.
  2. Cook Plus 1 ts all purpose flour until fragrant.
  3. Simmer until sauce thickens to desired consistency.
  4. Season to taste.
  5. Freeze dried chives

Nutrition Facts

Servings 6


Amount Per Serving
Calories 165.9kcal
% Daily Value *
Total Fat 11.3g18%
Saturated Fat 7.4g37%
Cholesterol 34.6mg12%
Sodium 525.0mg22%
Total Carbohydrate 7.4g3%
Dietary Fiber 0.1g1%
Sugars 4.6g
Protein 8.6g18%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: american, boned, breasts, cheese, chicken, chickes, crumbled, evaporated, feta, flour, low-cal, margerine, plus, purpose, sauce, skimmk, skinned, teaspoon, title, vegetarian
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