Maple Bars

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Servings: 4 Difficulty: Intermediate
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International-style sweet and satisfying dessert that brings home-style flavor to your table
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Maple Bars

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Intermediate
Servings: 4 Calories: 1060.2

Description

This International dessert features Sugar, Soft shortening -OR-, c butter + 1/4 c shorte, Maple syrup, Egg. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Heat oven to 350.
  2. Grease a square pan 8x8 inches.
  3. Mix all ingredients thoroughly.
  4. Spread in prepared pan.
  5. Bake 30 -35 minutes.
  6. Cut into squares while still warm.
  7. Bars By the Howard J.
  8. Grover Farm From Maple Dessert Recipes by Massachusetts Maple Syrup Producers Association P.O.
  9. Box 377 Ashfield, MA 01330

Nutrition Facts

Servings 4

Amount Per Serving
Calories 1060.2kcal
% Daily Value *
Total Fat 57.6g89%
Saturated Fat 24.6g123%
Cholesterol 147.0mg49%
Sodium 297.9mg13%
Total Carbohydrate 121.4g41%
Dietary Fiber 7.9g32%
Sugars 50.7g
Protein 17.8g36%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, bars, butter, dessert, egg, flour, international, maple, nutmeats, oats, powder, rolled, shorte, shortening, sifted, soft, sugar, syrup, title, vanilla
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