Maple Coffee

chefs-mate chefs-mate 0 Comments
Servings: 2 Difficulty: Intermediate
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International-style refreshing and smooth beverage that brings home-style flavor to your table
Maple Coffee recipe image
Maple Coffee recipe image
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Maple Coffee

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Intermediate
Servings: 2 Calories: 213.0

Description

This International beverage features Half-and-half, Maple syrup, Hot brewed coffee. It delivers a pleasant kick of heat. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Sweetened whipped
  2. Cook half-and-half and maple syrup in a saucepan over medium
  3. heat , stiffing constantly, until thoroughly heated (do not
  4. boil ).
  5. Stir in coffee, and serve with sweetened whipped cream.
  6. of

Nutrition Facts

Servings 2

Amount Per Serving
Calories 213.0kcal
% Daily Value *
Total Fat 13.8g22%
Saturated Fat 4.2g22%
Cholesterol 25.8mg9%
Sodium 631.5mg27%
Total Carbohydrate 10.9g4%
Dietary Fiber 0.0g0%
Sugars 10.9g
Protein 9.0g18%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: beverage, boiling, brewed, coffee, halfandhalf, hot, international, maple, syrup, title, vegan
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