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This International dessert features Maple syrup, Molasses, Butter, Eggs, Whole wheat pastry flour. It delivers smooth, comforting richness. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
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Maple Nut Cookies
Description
This International dessert features Maple syrup, Molasses, Butter, Eggs, Whole wheat pastry flour. It delivers smooth, comforting richness. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Cream together maple syrup, molasses, butter and eggs.
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Stir in flour and walnuts by hand.
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Drop by teaspoonsful onto unoiled cookie sheets.
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Bake at 350 degrees for 7-10 minutes.
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Cookies will be golden brown when done
Nutrition Facts
Servings 18
- Amount Per Serving
- Calories 195.7kcal
- % Daily Value *
- Total Fat 10.9g17%
- Saturated Fat 4.1g21%
- Cholesterol 45.4mg16%
- Sodium 57.4mg3%
- Total Carbohydrate 21.1g8%
- Dietary Fiber 1.0g4%
- Sugars 5.2g
- Protein 4.2g9%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
baking, butter, cookies, dessert, eggs, flour, international, maple, molasses, nut, pastry, syrup, title, vegetarian, walnuts, wheat, whole
