Maple Pralines

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Servings: 6 Difficulty: Intermediate
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American-style sweet and satisfying dessert that brings home-style flavor to your table
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Maple Pralines

Author: chefs-mate Cuisine: Courses:
Difficulty: Intermediate
Servings: 6 Calories: 896.4

Description

This American dessert features White granulated sugar, Whipping cream, Dark brown sugar. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Pn salt 3 tb White corn syrup 2 ts Maple flavoring 3 Or more cups pecans
  2. Cook sugars, syrup,
  3. cream and salt over high
  4. heat until the mixture forms a soft ball (235 degrees) when dropped in water.
  5. Remove from heat.
  6. Add maple flavoring and pecans.
  7. Beat or stir until creamy.
  8. Drop from spoon onto waxed paper in bite size pieces.
  9. Found in: River Road Recipes II Recipe by: Mrs.
  10. Julius H.

Nutrition Facts

Servings 6

Amount Per Serving
Calories 896.4kcal
% Daily Value *
Total Fat 21.6g34%
Saturated Fat 13.2g66%
Cholesterol 66.0mg22%
Sodium 46.2mg2%
Total Carbohydrate 180.3g61%
Dietary Fiber 0.0g0%
Sugars 180.3g
Protein 1.3g3%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: american, brown, cream, dark, dessert, granulated, maple, pralines, sugar, title, vegetarian, whipping, white
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